Shipping containers can be converted into commercial kitchens by adding insulation, modifying them with doors and windows, and installing equipment such as kitchen appliances and an HVAC system. Just as in a traditional brick-and-mortar building, it is essential to ensure compliance with health and safety regulations, including proper insulation and hygiene standards.
If you’re purchasing a container (or containers) to build a kitchen, starting with a container that’s still in fairly good shape is important. We recommend using new ‘one-trip’ containers as they show virtually no signs of wear and require no upfront maintenance. As the newest containers on the market, they also boast the most longevity. With the proper care, your container will likely give you many years of use without requiring costly repairs.
Regulations vary by location but typically you will need zoning permits, health department approvals, and building code compliance. We recommend consulting with your local Department of Building and Safety and obtaining all necessary permits and approvals before starting construction or operation.
Shipping containers come with two to four small vents fitted on their walls. These vents are designed to help the container adjust to pressure changes throughout the shipping process. While these vents provide a little ventilation for the shipping container, they might not be enough.
Depending on your location or what you’re using your container for, you may need additional or specialized ventilation to ensure your container and its contents remain safe and secure. Options include HVAC systems, exhaust fans, and natural ventilation through strategically placed openings or vents.
Whether you’re using your container for extra storage or as a commercial kitchen, here are some general tips to take care of your shipping container.
Yes all our products have a warranty of 3 years each
Yes if you are not satisfied with your purchase, you may return the item within 8 days of receiving it for a refund. Please contact our customer service team to initiate the return process.